Just a quick post to document a small bottling session I did the other night:
This is just the Blackberry Cyser Mead…. the Perry Cyser is still in jugs clearing, and of course all 4 batches in the Mad Trad Trial will be ready for racking soon. This mead is delightfully clear, nice and tart, with a bit of berry sweetness underlying it. I’m sure we’ll enjoy it at today’s potluck and into the future!